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Sweet potato supreme

by Shirley Marabito

  • 3 cups of mashed potatoes
  • 2 eggs beaten
  • 1/3 cup of butter
  • 1 cup of white sugar
  • 1/3 cup of milk
  • 1 teaspoon of vanilla

Mix together. Spread into greased 9x13 baking dish.


  • 1 cup brown sugar
  • 1/3 cup butter
  • 1/3 cup flour
  • 1 cup chopped pecans

Mix and place over potato mixture.
Bake at 350 for 30 to 45 minutes.

TIP: Use the frozen sweet potato patties, 32 oz size.