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Betty's breakfast casserole

by Betty Brewer

  • 1 Package Jimmy Dean Lite Sausage (In refrig section in the tube)
  • ½ pound shredded cheddar cheese (Do note use reduced fat cheese as it will not melt)
  • 6 beaten eggs
  • 1 cup skim milk
  • 1 can cream of Celery soup
  • 8 slices of day old bread cubed. (With crusts removed)

  • Fry sausage, cool.
  • Mix ingredients, pour into a 9x13 baking dish (spray with Pam). Let sit overnight.
  • Bake one hour at 325. Do not salt as sausage is very salty.

This is good for house guests who want a meal in the morning. It is one dish and keeps well and reheats well too.