- Joined
- Jan 13, 2005
- Posts
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Nelson
Dungeness it is, although I wouldn't call it "close to lobster"
We've never cooked or eaten either in the coach.
Dungeness it is, although I wouldn't call it "close to lobster"
Smoky said:The one thing we will miss when we move out west are Maryland blue crabs. Steamed in rock salt and Old Bay.
Smoky said:Sushi! Yumm! Where is the best sushi bar in Quartzite?![]()
kkolbus said:Ron,
That would be correct. Have some friends in Baton Rouge and when I visit, we eat the little suckers by the gross! Those pre-cooked things they try to pass off as crawfish in grocery stores up North don't even come close to the fresh ones.
Smoky said:Sushi!? Yumm!? Where is the best sushi bar in Quartzite?? ?![]()
Smoky said:Well I will save lots of money, then, if I am 100+ miles away from my favorite but costly food form.![]()
Ron said:I haven't heard the term mud bug.? Would that be craw fish?
NN said:Ron said:I haven't heard the term mud bug.? Would that be craw fish?
Yes that is correct.
Now I have a question.? Are there no fry pans in Phoenix?
;D ;D
NN said:Now I have a question. Are there no fry pans in Phoenix?
;D ;D
kkolbus said:I'm staying at a place that advertises "We cook everything over real charcoal." They recently started serving breakfast -? wonder how they keep the eggs from sliding thru the grates :-\
Smoky said:They call them egg strips.? I like my strips over light.