NY_Dutch
Well-known member
We cook all the same meals in our motorhome as we did when we had a sticks and bricks kitchen. We both like our bacon extra crispy, and we've found cooking it in the microwave does a good job without burning it. We layer a pound of bacon between layers of paper towels to capture the grease. What we don't use right away is frozen for future use. The vent fans make short work of the odor.