Lou Schneider said:Simple answer - radio waves are just a lower frequency version of light waves. They leave the transmitting antenna at that speed (the speed of light), and when they get to the receiver whatever is not absorbed by the antenna just keeps on going until it hits something else or fades out.
Like waves generated by dropping a rock in a pond, radio waves get weaker as they travel away from the source, and eventually become weak enough that they're no longer distinguishable from the background noise.
If you fired up a LARGE light on Mars, those light waves would also leave the light bulb at 186,000 miles per second, travel at that speed and take the same 14 minutes to be visible on Earth.
what I've never understood is how the radiation (regardless of the frequency) which did not exist prior to the application of power(flip the switch NASA), goes from zero to full speed instantly, at least in a vacuum.
Nonetheless, the RF can cook food as it flies across the space in a microwave oven, LOL, 'cause I guess it slows down going through the chicken. Always seem to me that if the chicken can take heat out of the RF, there oughta be some finite time required to get from zero to full speed but I guess there is not.
Lou Schneider said:Light only travels at one speed - it can't slow down or speed up unless it's affected by the medium it's passing through. Same with other frequencies in the electromagnetic spectrum. You're not accelerating mass, just impulses. I'm not a physicist, and one could probably explain it much better, but it's sort of like the desk toy with 6 metal balls suspended and touching each other. When a ball strikes against one end of the string of balls, the ball at the other end flies away almost instantaneously and the balls in between barely move at all.
Actually, it's one specific frequency that heats the chicken - RF at the resonant frequency of water molecules. What happens is the waves passing through the chicken makes the water molecules vibrate, which creates friction and heat. Shift the frequency higher or lower and the heating effect is much less.
BTW: microwave heating was discovered when a technician was experimenting with one of the new WWII microwave radars and noticed the chocolate bar in his shirt pocket had melted. He later built a box to contain the energy and cooked up a batch of microwave popcorn to confirm his theory.
What Lou is saying is that light travels really really fast.Wizard46 said:huh ??? ??? ???