Arch Hoagland
Well-known member
Funny you mention Herb Caen, we were just talking about him today. He was a great guy.
need a macaroni and cheese recipe
- Thread starter Pat
- Start date
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Great Horned Owl said:
You can use just about any cheese that melts well. Sometimes I will go with the high end stuff like gruyere, fontina and vermont cheddar. Other times I will buy a bag of the Cheese-like stuff.
Most of the time I use a mix of Sharp Cheddar, mozzarella and about and parmesan.
Steve
Made it yesterday. Turned out great. Instead of a few red pepper flakes, next batch I'll try a little nutmeg. No baking. Made the roux. Added water and powdered milk. Dropped in chunks of Velveeta. Pour over the cooked noodles. Next batch will be even better as I adjust a couple measurements.
Dream Chasers
Well-known member
We Add a little sharp cheddar cheese when you mix in the Velvetta. Then once in a baking pan, sprinkle more cheddar cheese on top and bake it until it melts. Yummy!
Agree upgrading the cheese and baking would enhance the mac and cheese. My goal was to find a tasty recipe that uses Velveeta and doesn't require baking (no oven).
I noticed when I was making the dish in my multi pot that it was difficult to control the boiling pot of noodles to drain. The colander was flopping around in the sink. And it was too small for a batch of noodles. Amazon has a collapsing colander that fits perfectly in my sink. It doesn't touch bottom, so the noodles aren't sitting in sink water. And there are no holes in the sides to overflow where it sticks up out of the sink. And it has plenty of capacity for a pound box of pasta. And it folds flat for storage.
http://www.amazon.com/gp/product/B016CBMU62?psc=1&redirect=true&ref_=oh_aui_detailpage_o00_s00
I noticed when I was making the dish in my multi pot that it was difficult to control the boiling pot of noodles to drain. The colander was flopping around in the sink. And it was too small for a batch of noodles. Amazon has a collapsing colander that fits perfectly in my sink. It doesn't touch bottom, so the noodles aren't sitting in sink water. And there are no holes in the sides to overflow where it sticks up out of the sink. And it has plenty of capacity for a pound box of pasta. And it folds flat for storage.
http://www.amazon.com/gp/product/B016CBMU62?psc=1&redirect=true&ref_=oh_aui_detailpage_o00_s00
